Another weekend, another bake sale This past saturday we had our Okotoks sale and although we avoided the snow, this time the wind was conspiring against us. It was a beautiful sunny day with temperatures in the double digits (finally!) but the wind tried it’s best to blow us all away! There were a few … Continue reading »
This past weekend was a crazy mess of awesomeness. First of all, I had a three day weekend, it went by in a blink of an eye but an extra day off from working is always a-ok in my books. I got to spend my entire Friday baking like a mad woman until I couldn’t … Continue reading »
Hello there lovely people, Hope your weekend was filled with jazz-hands inducing good times. It seems our spring decided to be a lazyass and call in sick, so once again winter picks up the slack and fills in while they’re off. Yet again our city has been blanketed in a thick layer of snow. So. … Continue reading »
Last weekend before I had decided to make those hot cross buns, I was searching online for spring brunch dishes to see if anything would inspire some new brunch escapades. I kept coming across the usual suspects but nothing seemed to peak my interest; quiche? Nadda. Bacon? Done that. Scramble? Meh. Then I stumbled across … Continue reading »
This weekends brunch adventures involved lots of eating but minus the cooking. Originally I was thinking of of making up some kind of eggy dish but then my friend Tanya had the genius idea of going out for brunch. Delicious food, no work to be done and no clean up? Yeah, I think I can get on board with that! We … Continue reading »
Banana and peanut butter I get. Even maple and bacon I get, but combining them all? That just always seemed wrong, like combining Nine Inch Nails with Carly Rae wrong. No it’s not because I’m vegan, I’m pretty sure if you follow my blog you know I’m a fan of smoky, salty, fattiness. It just … Continue reading »
