Below is a list of what I currently own.
Although I’m partial to vegan cookbooks, every now and then I like to purchase a omnivorous book to add to the mix for a little challenge; if I make any substitutes I’ll be sure to list them.
100 Best Vegan Baking Recipes by Kris Holechek
125 Best Vegetarian Recipes by Byron Ayanoglu & Algis Kemezys
500 Vegan Recipes by Celine Steen & Joni Marie Newman
1000 Vegan Recipes by Robin Robertson
American Vegan Kitchen by Tamasin Noyes
Another Dinner Is Possible by Mike and Isy
Appetite for Reduction by Isa Chandra Moskowitz
Artisan Breads Everyday by Peter Reinhart
Bread by Jeffery Hamelman
Chloe’s Kitchen by Chloe Coscarelli
Color Me Vegan by Colleen Patrick-Goudreau
Eat, Drink & Be Vegan by Dreena Burton
Have Your Cake & Vegan Too by Kris Holechek
Hearty Vegan Meals for Monster Appetites by Celine Steen & Joni Marie Newman
Let Them Eat Vegan by Dreena Burton
‘Meet the Coup Cooks’ Cookbook
Nonna’s Italian Kitchen by Bryanna Clark Grogan
Peter Reinhart’s Whole Grain Breads by Peter Reinhart
Quick and Easy Vegan Bake Sale by Carla Kelly
Sweet Freedom by Ricki Heller
The 250 Best Muffin Recipes by Esther Brody
The Bread Baker’s Apprentice by Peter Reinhart
The Complete Guide to Vegan Food Subsitutions by Celine Steen & Joni Marie Newman
The Conscious Cook by Tal Ronnen
The Eat Clean Diet Cookbook by Tosca Reno
The Kind Diet by Alicia Silverstone
The Vegetarian Cook’s Bible by Pat Crocker
The Vegan Cookie Connoisseur by Kelly Peloza
Vegan Brunch by Isa Chandra Moskowitz
Vegan Cookies Invade Your Cookie Jar by Isa Chandra Moskowitz & Terry Hope Romero
Vegan Cupcakes Take Over The World by Isa Chandra Moskowitz & Terry Hope Romero
Vegan Desserts by Hannah Kaminski
Vegan Diner by Julie Hasson
Veganomicon by Isa Chandra Moskowitz & Terry Hope Romero
Vegan with a Vengeance by Isa Chandra Moskowitz
Vegan Pie in the Sky by Isa Chandra Moskowitz and Terry Hope Romero
World Vegan Feast by Bryanna Clark Grogan
Yellow Rose Recipes by Joanna Vaught
Don’t forget, the library is your friend! I frequent the library pretty often, it’s a great place to try out new cookbooks without the commitment, but I gotta admit, it usually doesn’t take long for the book to become a permanent member of my family.
My ever growing wish list:
Candle 79 Cookbook by Joy Pierson
The Millennium Cookbook by Eric Tucker
The Artful Vegan by Eric Tucker
The Candle Cafe Cookbook by Joy Pierson
Viva Vegan by Terry Hope Romero
The Urban Vegan by Dynise Balcavage
The Best Veggie Burgers on the Planet by Joni Marie Newman
Viva Le Vegan by Dreena Burton
Sticky Fingers’ Sweets by Doron Petersan
The Joy of Vegan Baking by Colleen Patrick-Goudreau
Artisan Bread in Five Minutes A Day by Jeff Hertzberg & Zoe Francois
Spork-Fed by Jenny Engel & Heather Goldberg
