For the June vegan swap, I was paired up with Veronica over at The Low Fat Vegan Chef! This girl is awesome, not only did she send me a sweet package of goodies, but she also sent me some great info to help with our vacation planning. Thanks again with all your help Veronica!
I was sent a whole mix of things I’ve never tried before, plus one of my new favorite things. Here’s what I got:
- Madagascar Pink Rice (so intrigued by this, can’t wait to see how it tastes)
- Gogi & Cranberry White Sesame Strips
- Oskri Coconut Bar
- Ginger Cayanne Chocolate Bar (my new favorite chocolate bar!)
- Smoked Spanish Paprika Powder (If you don’t already have some, do yourself a favour and add it to your spice collection)
- Seaweed Snack Chips
- Hardbite Jalapeno Potato Chips (mmmm, spicy chips are so good)
- Homemade Chocolate Peanut Butter Filled Cookies + the Recipe!
I’m pretty sure it took all of 45 seconds before I succumbed to stuffing an entire cookie in my mouth. Send me anything with peanut butter in it and you will have a friend for life. Veronica, if you need help moving, painting your house, or someone to watch your cat/dog while you’re away, I’m your gal….just make sure there are more of these cookies 
I loved that they were peanutty and chocolatey without being too sweet, and now that I have the recipe to go with it, I can make them whenever I want!
I sent my package to Jodi over at Simply Fresh, you can read all about her first swap experience and find out what I sent her here!
Want to sign up and get your own vegan swap package? No need to be vegan or vegetarian, all you need is a love for vegan food! Head over to MeShell’s blog and fill out the form, and who knows, maybe I’ll have the pleasure of making you a package!
Yummy!
Oh those cookies look so good!! I’m super jealous over here
They were mighty tasty, having the recipe could be pretty dangerous
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Yay they arrived intact during shipping lol. My first attempt at filled cookies.
This looks like so much fun! The jalapeño potato chips look especially inviting. Smoked paprika adds something special to a dish. I agree that it’s a cupboard essential!